Cov txheej txheem:
Video: Daim ntawv qhia tsis muaj poov xab
2024 Tus sau: Seth Attwood | [email protected]. Kawg hloov kho: 2023-12-16 16:06
Cov qhob cij noj qab nyob zoo. Nws yog ua tau yooj yim heev, qhov tseem ceeb tshaj plaws yog ua kom txoj cai leaven.
Rau sourdough, koj yuav tsum tau nqa ib tug puv tes ntawm raisins (so kom swell) los yog txiv hmab txiv ntoo, grind, tsuas yog mash nrog koj txhais tes. Ncuav rau hauv 1 liter hub, ntxiv 1 khob dej sov, 1 teev suab thaj, 5 tablespoons nrog ib tug swb ntawm hmoov. Kaw nrog lub nylon hau thiab muab tso rau hauv ib qho chaw sov, ntawm lub roj teeb, kom txog thaum nws ferments li 2-3 hnub (tso lub thawv rau hauv saucepan, txwv tsis pub lub hau yuav rips thiab nws yuav tig dua). Tom qab ntawd lim los ntawm ib lub sieve, pov tseg lub raisins, ncuav lub sourdough rov qab mus rau hauv lub hub thiab ntxiv 1 khob dej sov, 1 tsp suab thaj thiab 5 tablespoons nrog ib tug swb ntawm hmoov thiab muab tso rau hauv ib qhov chaw sov so rau lwm hnub.
Qhov nyuaj tshaj plaws tau ua tiav, tam sim no cov hmoov nplej no tuaj yeem ua neej nyob tsis tu ncua, tsuas yog koj yuav tsum ua mov ci ib zaug ib lub lim tiam lossis rov ua kom muaj cov hmoov nplej. Yog li ntawd, yog hais tias peb tsis ua mov ci, ncuav tawm lub leaven, tawm hauv 1-2 cm ntawm cov kua nyob rau hauv lub hub. Tam sim no ntxiv ntawm no 1 khob dej sov, 1 teev suab thaj, 5 tablespoons nrog ib tug heap ntawm hmoov, tawm rau 3 teev nyob rau hauv chav tsev kub, ces muab tso rau hauv lub tub yees. Peb khaws cov hmoov nplej rau hauv lub tub yees.
Ua mov ci: peb tau txais cov poov xab los ntawm lub tub yees 2-3 teev ua ntej kom sov, nws yuav tsum yog tag nrho hauv cov npuas me me. Ua ntej kneading lub khob noom cookie, kuv tig lub qhov cub ntawm 100 degrees thiab muab lub khob cij (Kuv muaj ib khob) kom sov. Knead lub khob cij: ncuav ib khob dej sov rau hauv ib lub tais, ib tug sourdough (tsis txhob hnov qab tawm 1-2 cm ntawm cov kua) 1 tsp ntsev thiab suab thaj, 2 tablespoons roj zaub thiab 16 tablespoons nrog ib tug heap ntawm hmoov (Kuv. noj 6 lohek ntawm bran los yog whole grain hmoov). Sib tov txhua yam kom huv si thiab ncuav rau hauv pwm. Cov pwm yuav tsum tau greased, Kuv tseem muab daim ntawv ci rau hauv qab. Kuv muaj oval duab ntawm 20 los ntawm 30 thiab nws hloov tawm kom tiav, yog tias koj coj ib puag ncig, koj xav tau tsawg kawg 25 cm inch. Yog li ncuav lub khob noom cookie rau hauv pwm thiab nruj nreem nrog ib zaj duab xis, zoo li hauv daim duab.
Peb muab tso rau hauv qhov cub sov, txo qhov kub kom 50-60 degrees, thiab tos kom txog thaum nws nce 3 zaug, nws yuav siv sij hawm 2-3 teev. Tshem cov zaj duab xis thiab ci rau 1 teev ntawm 200 degrees.
Koj tuaj yeem ntxiv cov hmoov nplej sib txawv rau lub khob noom cookie, qee cov oatmeal thiab cov noob, qhob cij croutons nrog cov noob yog cua heev.
Cov lus qhia ntxiv:
1) Nws yog qhov zoo dua rau chav bran nrog dej npau npau thiab tos kom txog thaum huab hwm coj sov sov, tam sim no koj tuaj yeem ntxiv sourdough thiab lwm yam.
2) Koj tseem tuaj yeem knead lub khob noom cookie tawv los ntawm kneading nrog koj txhais tes thiab tawm mus rau hauv ib qho kaw, kaw qhov cub thaum hmo ntuj. Lub khob cij yog nplua-perforated, mos.
3) Yog tias koj nqa cov poov xab tawm ntawm lub tub yees thiab nws yog kua thiab tsis npuas thaum nws sawv hauv qhov chaw sov, ces ntxiv cov hmoov nplej ntxiv kom muaj cov qaub nplaum tuab heev.
Koj tuaj yeem muab cov kab lis kev cai pib los ntawm lub tub yees hauv qhov cub ntawm 50 degrees nyob rau hauv lub thawv thiab nws yuav npaj siv sai heev.
Lwm daim ntawv qhia hauv video hom:
Nws yuav siv li 5 feeb los ua noj. Yog li ntawd, koj yuav tau txais cov khoom qab zib, qab, noj qab nyob zoo hauv tsev qhob cij yam tsis muaj poov xab!
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